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august 22, 2012 - Mercedes-Benz

MERCEDES DRIVE THRU: food artists Bompas & Parr create a unique dining experience

London. Between the 13 and 16 September 2012, the digital interview magazine "The Avant/Garde Diaries" is inviting guests to enjoy an interdisciplinary art and dining experience in London. Lasting several days, the festival is being curated by famous food artists Sam Bompas and Harry Parr. The British duo is designing a temporary, driveable restaurant – the "MERCEDES DRIVE THRU" – in the lobby of the old Selfridge Hotel in Oxford Street (Mayfair). Together with the British multimedia collective the Jason Bruges Studio, they are presenting a spectacular mix of food and light art designed to turn the enjoyment of dining in a car into an exceptional sensory experience.